Kum Mon Restaurant in Montréal offers a rich menu that celebrates authentic Chinese flavors with finesse and variety. Highlights include comforting classics like Wonton Soup and Crab Meat and Corn Soup, alongside vibrant, wok-tossed dishes such as Singapore Noodles and Cantonese Chow Mein. The kitchen’s mastery shines in signature plates like Beef with Broccoli and Salt and Pepper Pork Chops, delivering bold, balanced tastes. Seafood lovers will appreciate the Ginger & Scallion Lobster and the delicate Steamed Squid, both showcasing fresh ingredients and expert preparation. For a complete meal, their Full Course Dinner selections combine egg rolls, dry garlic spareribs, and flavorful fried rice for a satisfying experience. Each dish is served promptly, preserving its vibrant textures and aromas. Kum Mon’s menu stands out not only for its breadth but also for the consistent quality and genuine flavors that impress diners with every bite. It’s a true gem for those seeking both tradition and taste in Chinese cuisine.